Incoming Resources
- The oh she glows cookbook, over 100 vegan recipes to glow from the inside out, Angela Liddon
- The first mess cookbook, vibrant plant-based recipes to eat well through the seasons, Laura Wright
- Blissful basil, over 100 plant-powered recipes to unearth vibrancy, health & happiness, Ashley Melillo
- The China study all-star collection, whole food, plant-based recipes from your favorite vegan chefs, edited by LeAnne Campbell, PhD ; foreword by T. Colin Campbell, coauthor of The China study
- Vegan holiday cooking from Candle Cafe, celebratory menus and recipes from New York's premier plant-based restaurants, Joy Pierson, Angel Ramos & Jorge Pineda ; photography by Jim Franco ; forewords by Alicia Silverstone and Laura and Woody Harrelson
- Happy herbivore light & lean, over 150 low-calorie recipes with workout plans for looking and feeling great, Lindsay S. Nixon
- Tahini and turmeric, 101 Middle Eastern classics-made irresistibly vegan, Vicky Cohen and Ruth Fox
- The fully raw diet, 21 days to better health, with meal and exercise plans, tips, and 75 recipes, Kristina Carrillo-Bucaram
- Thug Kitchen, eat like you give a f*ck : the official cookbook
- Bowl, vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals, Lukas Volger ; photography by Michael Harlan Turkell
- Moosewood restaurant favorites, the 250 most-requested, naturally delicious recipes from one of America's best-loved restaurants, The Moosewood Collective ; food photography by Jim Scherer
- The prevent and reverse heart disease cookbook, over 125 delicious, life-changing, plant-based recipes, Ann Crile Esselstyn, Jane Esselstyn