The dish, the lives and labor behind one plate of food, Andrew Friedman
Type
Label
The dish, the lives and labor behind one plate of food, Andrew Friedman
Language
eng
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
The dish
Oclc number
1401259022
Responsibility statement
Andrew Friedman
Sub title
the lives and labor behind one plate of food
Summary
Acclaimed "chef writer" Andrew Friedman introduces readers to all the people and processes that come together in a single restaurant dish, creating an entertaining, vivid snapshot of the contemporary restaurant community, modern farming industry, and food-supply chain.--, Amazon.com
Target audience
adult
Classification
Creator
Subject
Author
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Creator1
- Subject6
- Author1
- Mapped to1