Real Maine food, 100 plates from fishermen, foragers, pie champs, and clam shacks, Ben Conniff and Luke Holden, of Luke's Lobster ; photographs by Stacey Cramp
Label
Real Maine food, 100 plates from fishermen, foragers, pie champs, and clam shacks, Ben Conniff and Luke Holden, of Luke's Lobster ; photographs by Stacey Cramp
Note
Includes index
Isbn
9780847844869
Physical Description
224 pages, color illustrations, cm
System control number
(Sirsi) 1599415(OCoLC)884480139
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